Frequently Asked Questions

Small and Large Catering Groups Personal Chef (Date Nights, Anniversaries, Birthdays, & Speaking Occasions) Private Chef (Travel, Athletes, Private Parties)

We ask for a clean and clear workspace with access to standard pots and pans, plating, and flatware.

We will bring all food and any special equipment necessary. In some cases Chef Paul will bring any disposable flatware, silverware, napkins etc for larger parties.

3/4 course sit down dinner price includes: consultation and customized menu planning, all food, Evian water bottle water for the table, custom table menus, set up, dinner service, clean up & garbage removal. Catering: All food, necessary staffing, equipment, platters & utensils, travel expenses. An 18% Service Fee is added to each service. Gratuity is left up to the client.

Meal prep services are only offered to private clients at the moment. Be sure to follow Paul's Kitchen on social media for future updates.